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Cook and Dine

3 hours 30 minutesReykjavík areaSalt EldhúsFree cancellation on most tours

An Icelandic Cooking class, Tasting Session and Gourmet Lunch or Dinner, all in one package! Immerse yourself into Icelandic cuisine, food traditions and culture in this hands-on, highly interactive 3 - 3.5 hour cooking class in Reykjavik, the capital of Iceland. Under the supervision of a chef, prepare and plate a three course gourmet meal from fresh, local ingredients and then enjoy your creation with a glass of wine. Sample local specialties such as home made Icelandic rye bread, dung smoked Arctic char, dried Atlantic wolffish, smoked free-roaming lamb and selected local beer, during the tasting session. Deepen your knowledge of Icelandic culinary and cultural traditions and enjoy personalized guidance from your instructor in this small-group cooking class limited to 16 people.

Cook and Dine is a 3 hours 30 minutes experience run by Salt Eldhús in Reykjavík area, from 31.900 ISK per person. An Icelandic Cooking class, Tasting Session and Gourmet Lunch or Dinner, all in one package!

31.900 ISKfrom, per person
Duration
3 hours 30 minutes
Season
All year
Difficulty
Easy
Pickup
Not included
Region
Reykjavík area
Travel by
Other / Non-Travel
Operator
Salt Eldhús

About this tour

An Icelandic Cooking class, Tasting Session and Gourmet Lunch or Dinner, all in one package!

Immerse yourself into Icelandic cuisine, food traditions and culture in this hands-on, highly interactive 3 - 3.5 hour cooking class in Reykjavik, the capital of Iceland.

Under the supervision of a chef, prepare and plate a three course gourmet meal from fresh, local ingredients and then enjoy your creation with a glass of wine.

Sample local specialties such as home made Icelandic rye bread, dung smoked Arctic char, dried Atlantic wolffish, smoked free-roaming lamb and selected local beer, during the tasting session.

Deepen your knowledge of Icelandic culinary and cultural traditions and enjoy personalized guidance from your instructor in this small-group cooking class limited to 16 people.

What’s included

  • All inclusive:
  • A 3 course meal with wine.
  • Tasting of selected products
  • Use of apron.
  • Complimentary recipe folder.
  • Open classes daily:
  • Starting at 10 am
  • Duration 3.5 - 4 hours
  • Minimum 4 participants required
  • Language spoken is english

Good to know

  • It'a great idea to wear comfortable shoes and clothes as we're cooking for a while!

Photos & videos

Where it starts

Salt Eldhús, Þórunnartún, Reykjavík, Iceland

Meeting point: Salt Kitchen, Þórunnartún 2, Reykjavík, Iceland, Reykjavík

Places on this tour

Similar tours

Frequently
asked
questions

How long is Cook and Dine?
The tour runs about 3 hours 30 minutes.
When does Cook and Dine operate?
It operates all year round, weather permitting.
How much does it cost?
Prices start from 31.900 ISK per person — the operator's price in the Tourdesk catalogue, updated weekly.
What is the cancellation policy?
For all bookings of day tours, a minimum of 24 hours' notice prior to your scheduled departure is required in order to receive a full refund. If a cancellation is made with less than 24 hours notice, no refund is given. For all bookings of multi-day and custom private tours, a minimum of 72 hours' notice prior to your scheduled departure is required in order to receive a full refund. If a cancellation is made with less than 72 hours' notice, no refund is given* *Note that in the event the client requests a refund for any reason, Tour Desk reserves the right to charge a 3% administration fee to cover costs incurred. Cancellation and refund requests need to be sent in writing to info@tourdesk.io